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食材成分

+

Pre-Marinated Pork Ribs

  • Pork Back Ribs 600.0 克
  • Baking Powder 10.0 克
  • Salt 20.0 克
  • Water 60.0 克

Marinade

  • Knorr Chicken Seasoning Powder 20.0 克
  • MSG 10.0 克
  • Sugar 5.0 克
  • Meat Tenderiser Powder 6.0 克
  • Potato Starch 20.0 克
  • Egg, whole 50.0 克

Honey Tomato Capers Sauce

Garnish

  • Green and Red Peppers, diced 20.0 克
  • Pineapple, diced 20.0 克
  • Green Onions, shredded 20.0 克
  • Celery, diced 20.0 克
  • Affilla Cress 5.0 克

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准备工作

  1. Pre-Marinated Pork Ribs

    • Marinate pork ribs with salt, soda powder for 1hour and wash away the salt and soda marination under running water.
  2. Marinade

    • Strain pork and add in marinade ingredients. Marinate the pork ribs for an hour, heat up oil and deep fry to golden brown. Set aside.
  3. Honey Tomato Capers Sauce

    • Mix all the ingredients together and bring to boil.
    • Let let the sauce simmer and toss in the fried pork ribs. Make sure the sauce evenly coats the ribs.
  4. Garnish

    • Stir-fry the green and red peppers and pineapple and plate.
    • Top with pork ribs . Garnish with celery, green onions and Affilla cress.