Menu
  1. Home
  2. - Recipes
  3. Vegetarian Meatball Sandwich
  1. - Recipes

Vegetarian Meatball Sandwich

Vegetarian Meatball Sandwich – - Recipe

You'll want to have a napkin handy for this one. A mouthful of fragrant tomato sauce and shredded cheese, meaty tasting vegetarian meatballs — so juicy! This is what you will experience in every bite of these vegetarian meatball sandwiches.

...

Ingredients

−
+

Tomato Sauce

Vegetarian Meatball Sandwich

  • Seven-Inch French Bread, sliced open 1.0 pc
  • Butter 10.0 g
  • Shredded Cheese 12.0 g
  • Tomato Sauce 80.0 g
  • Fresh Basil Leaves 4.0 pc
  • NoMeatballs 4.0 pc

You'll want to have a napkin handy for this one. A mouthful of fragrant tomato sauce and shredded cheese, meaty tasting vegetarian meatballs — so juicy! This is what you will experience in every bite of these vegetarian meatball sandwiches.

...

Preparation

  1. Tomato Sauce

    • Add 1000 ml hot water to the Knorr Pronto Tomato Sauce to create the sauce. Then add the chopped onion, chopped shallots, sugar and cook for 10 minutes over low heat.

  2. Vegetarian Meatball Sandwich

    • Knorr Pronto Tomato Sauce, use water to cook evenly until hot. Add the prepared chopped onion, chopped shallots and cook, then season with sugar.
    • Add the fried vegetarian meatballs to the prepared tomato sauce and heat.
    • Spread butter on the French bread, top with the cooked tomato sauce and vegetarian meatballs.
    • Sprinkle with shredded cheese and bake in a preheated oven until golden. Garnish with fresh basil leaves.
Menu
Menu
Recipes
Recipes
Products
Products
Courses
Courses