Tomato and Feta Salad with Basil Vinaigrette

Name: Tomato and Feta Salad with Basil Vinaigrette
Yield: 1
Ingredients: 500.0ml Extra Virgin Olive Oil; 100.0g Knorr Basilic Herb Paste 340g; 2.5g Black Peppercorn; 50.0ml Lemon Juice; 1500.0g Tomato, sliced; 300.0g Feta Cheese; 200.0g Kalamata Olive; 20.0g Basil Sprig

Tomato and Feta Salad with Basil Vinaigrette – - Recipe

Go Greek with this classic and refreshing tomato and feta salad. Drizzled with basil vinaigrette made with olive oil, lemon juice, black peppercorn and our special Herb Paste Basilic, this dish will take your taste buds on a Mediterranean adventure.

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Basil Vinaigrette

Extra Virgin Olive Oil 500.0 ml
Knorr Basilic Herb Paste 340g 100.0 g
Black Peppercorn 2.5 g
Lemon Juice 50.0 ml

Salad

Tomato, sliced 1500.0 g
Feta Cheese 300.0 g
Kalamata Olive 200.0 g

Before Serving

Basil Sprig 20.0 g

Western

Vegetables

Salad

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Preparation

Basil Vinaigrette
- Mix olive oil, Basil Herb Paste, lemon juice and black peppercorn together in a mixing bowl.
- Set aside for later use.
Salad
- Mix sliced tomato, feta cheese, Kalamata olives in a mixing bowl.
- Pour basil vinaigrette over it and toss well. Chill for 30mins in refrigerator.
Before Serving
- Strain of excess vinaigrette, transfer salad in bowl and garnish it with basil sprig.

Western

Vegetables

Salad

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Tomato and Feta Salad with Basil Vinaigrette

Ingredients