Best Foods Professional Cooking Mayo 3L
Best Foods Professional Cooking Mayo is designed to delivery the superior results for high heat cooking techniques such as baking, stir-frying and deep frying. Even when heated up to 200°C, it retains its stability without oil separation and maintains its good colour and texture while enhancing the taste of the dish.
Best Foods Professional Cooking Mayo, the chefs' choice for hot applications!
From the makers of the World’s Number 1 Mayonnaise Brand*
- Article code: 32474311 •
- CU EAN: 9556024712531 •
- DU EAN: 19556024712538
All product information
Nutrition and allergens
Ingredients and Allergen Information
Soybean Oil, Sugar, Vinegar, Eggs, Modified Starch, Iodized Salt, Edible Gum, Preservative (E202), Flavouring (Contains Mustard), Calcium Disodium EDTA, Spice
May contain traces of cereals containing gluten, soy, fish, milk and celery.
Nutrition Information
Typical values |
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*Footnote: Source Euromonitor International Limited; Packaged Foods 2018 edition, retail value sales, umbrella brand classification (includes all Hellmann’s and Best Foods brand sales) 2017 data.
Additional Information
- No added MSG
- Halal - Philippines
Key product information
Description
Best Foods Professional Cooking Mayo is designed to delivery the superior results for high heat cooking techniques such as baking, stir-frying and deep frying. Even when heated up to 200°C, it retains its stability without oil separation and maintains its good colour and texture while enhancing the taste of the dish.
Best Foods Professional Cooking Mayo, the chefs' choice for hot applications!
From the makers of the World’s Number 1 Mayonnaise Brand*
Packaging
Per carton (4 x 3 L)
Container
Per piece (Tub)
Article code
Article code | 32474311 |
CU EAN | 9556024712531 |
DU EAN | 19556024712538 |
Usage information
Benefits
Halal
Made for cooking
Can withstand 200°C
Shelf Life
9 months
Storage
Keep in cool & dry place. After opening, keep refrigerated at 4-10℃. Do not freeze.
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What you'll get:
- Access to free Chef trainings
- The best recipes and tips from Chefs around the world
- The latest culinary trends