Your guide to the top global foodservice trends of 2024!
Helping chefs create recipes that are delicious, nutritious, on-trend, profitable, and efficient.
Step out of your comfort zone. The big win comes when you're willing to go one step further and try something new. Be bold.
Rene Noel Schiemer, Deputy Head of Culinary Consulting, UFS Germany
Future Menu trends push chefs to think outside the box and focus on building more flavour with different techniques and ingredients.
Eric Chua,
Executive Chef, Singapore
Future Menus 2024 Launch
What you’ll get:
✔️ 8 future trends predictions
✔️ 8 recipes from chefs around the world
✔️ Recipes addressing Chefs needs, with trending techniques and ingredients
✔️ Professional insights on hot topics such as Gen Z & Millennial dines, menu streamlining, AI in restaurants, and more!
Master Future Menus Trends on UFS Academy App!
Learn, Practice, Excel! 🔥 Hands-On Culinary Trends 🎬 Bite-Sized Chef Expertise
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